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MENU



LUNCH SPECIALS
Monday – Friday 11:00 am – 3:00 pm
Served with the complementary appetizer & dessert
(FREE for DINE-IN, ADD $1.50 for CARRY OUT)
Vegetarian, Tofu $8.50
Chicken $9.50
Beef or Pork $10.50
Shrimp or Squid $11.50
Seafood Combination $12.50
ALL DISHES CAN BE PREPARED VEGETARIAN
ENTREES
Your order is served with jasmine white rice.
E.1 FRESH SPICE (PAD PRIK SOD)
Sautéed onions, carrots, snow peas, bell peppers & mushrooms in tasty brownsauce.
E.2 THAI BASIL SAUCE (PAD KAPROW) gg
Stir-fried string beans and assorted
vegetables with tasty chili paste
E.3 CHILI PASTE WITH STRING BEANS
(PAD PRIK KHING) gg
Sautéed string beans, carrots, bell
peppers & basil in tasty chili paste sauce.
E.4 EGGPLANTS WITH BASIL SAUCE gg
Sautéed eggplants, carrots, onions,
bell peppers, basil leaves & Fresh Thai chili
in authentic Thai basil sauce.
E.5 FRESH GINGER (PAD KHING)
Sautéed gingers, onions, baby corns,
snow peas, carrots & mushrooms in
tasty brown sauce
E.6 FRESH GARLIC (PAD KRA TIEM)
Sautéed minced garlic, white peppers in
tasty brown sauce, sprinkled with scallions
and served with steamed broccoli.
E.7 MIXED GARDEN IN OYSTER SAUCE
Sautéed broccoli, onion, baby corns, carrots, zucchini & snow peas in oyster sauce.
E.8 LITTLE SPICE CASHEW NUTS g
(Breaded meat of your choice)
Sautéed cashews, pineapple chunks, onions & carrots in roasted sweet chili sauce, sprinkled with scallions.
E.9 SWEET & SOUR (PAD PREW WAN)
Sautéed onions, tomatoes, carrots, bell
peppers, pineapple chunks & zucchini
in sweet & sour sauce, sprinkled with
scallions.
E.10 PAD PANAENG gg
Red curry simmered with coconut milk
sautéed with string beans, carrots,
bell peppers & basil.
E.11 LITTLE SPICY GARDEN
(PAD PED PAK) gg
Sautéed string beans, carrots, zucchini,
bell peppers, basil, broccoli, baby corn &
bamboo shoots in tasty chili paste sauce.
NOODLES & FRIED RICE
N.1 PAD THAI
Famous Thai noodles dish, stir-fried with eggs, sweet radish, red onions, ground roasted peanuts & bean sprouts in traditional sauce, sprinkled with scallions.
N.2 DRUNKEN NOODLES gg
Flat rice noodles sautéed in flavorful spicy basil brown sauce with eggs, broccoli, carrots, tomatoes, Thai chili & basil leaves.
N.3 PAN FRIED RICE NOODLES
PAD SEE EW
Pan fried rice noodles with egg, broccoli, carrots in light soy sauce
N.4 GROUND CHICKEN NOODLES
Pan-fried flat rice noodles topped with ground chicken, bell peppers & onions in Thai gravy sauce.
N.5 RICE NOODLE IN SOY BEAN
GRAVY (LARD NA)
Pan-fried flat rice noodles topped with broccoli, zucchini, carrots, mushrooms, bamboo shoot & baby corns in soy bean gravy sauce.
N.6 SPICY DRUNKEN TALAY gg $12.50
Seafood (Shrimp, squid & mussels) &
flat rice noodles sautéed in flavorful spicy basil brown sauce with eggs, broccoli, carrots, tomatoes, Thai chili & basil leaves.
N.7 MEE KROB LARD NA $11.50
Shrimp & chicken sautéed with broccoli, zucchini, carrots, mushrooms, bamboo shoot & baby corns in soy bean gravy sauce topped over a nest of crispy egg noodles.
N.8 LITTLE SPICE FRIED RICE
Thai style fried jasmine rice with eggs, tomatoes, onion, carrots, snow peas & green peas. Topped with scallions
CURRIES
Your order is served with jasmine white rice.
C.1 - Green Curry
|(Kaeng Kiew Wan) gg
Flavored with green chili paste simmered in coconut milk Bamboo shoot, String beans, Bell pepper, Carrots, Eggplants & Basil leaves
C.2 - Red Curry (Kaeng Dang) gg
Flavored with red chili paste simmered in coconut milk Bamboo shoot, String beans, Bell peppers, Carrots & Basil leaves
C.3 - Jungle Curry (Kaeng Pa)gg
(Without coconut milk) Spicy & watery curry with distinctive taste of herbs and spices. Boiled with Bell peppers, Baby corns, Basil, Bamboo shoot, Carrots, Broccoli, Zucchini & String beans
C.4 - Yellow Curry (Kaeng Kari) g
Flavored with yellow curry paste simmered in coconut milk, Onions, Bell peppers, Tomatoes & Pineapple chunks
C.5 - Matsaman Curry g
Southern Thai tangy flavored curry cooked with, coconut milk tossed in with Potato cubes, Carrots, Green peas, Onions & roasted Peanut

Level of spiciness: g Mild gg Medium ggg Hot
g Indicates spicy dishes and start with Mild spicy; however, you can specify.
Before placing your order, please inform your server if a person in your party has a food allergy.
**Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase
the risk of food borne illness. 18% gratuity will be added for parties of 6 or more.
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